BOUAYAD Leila
Academic rank : Professor
Taught modules : Hygiene and the Animal and Animal-Derived Food Industry (HIDAOA)
Research areas : Food safety and security (meat, milk, processed products). Food microbiology. Trace elements in fish. Bacterial resistance to antimicrobial agents (antibiotics, biocides). Biofilms in the food industry. Foodborne pathogens.
Email : l.bouayad@ENSV;DZ
